Chef Andrew Zimmern shares new seafood recipes from ‘The Blue Food Cookbook’
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Chef Andrew Zimmern shares new seafood recipes from ‘The Blue Fo…
3 months ago
ABC News
Andrew Zimmern Cooks: Chicken Pot Pie - Andrew Zimmern
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Andrew Zimmern Cooks: Chicken Pot Pie - Andrew Zimmern
Mar 10, 2024
andrewzimmern.com
Andrew Zimmern Cooks: Saag Paneer - Andrew Zimmern
Andrew Zimmern Cooks: Saag Paneer - Andrew Zimmern
Mar 8, 2024
andrewzimmern.com
TOP 13: MEATLOAF! I love making this recipe... It is so simple! The whole family will love this meal, and the delicious sandwich leftovers you’ll be serving the rest of the week. HAVE YOU EVER TRIED TO MAKE MEATLOAF? COMMENT BELOW! Just like my grandmother, I like to put one slice of bacon on the bottom of the loaf pan to aromatize the dish, and another on top to baste it while it cooks. If you’re on the fence about meatloaf, I guarantee this recipe will change your mind! TAG A FRIEND WHO IS ON
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TOP 13: MEATLOAF! I love making this recipe... It is so simple! The w…
18.5K viewsMar 31, 2020
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Celebrate the New Years right and make yourself an eggnog... HOW ARE YOU GOING TO CELEBRATE NEW YEARS TODAY?! COMMENT BELOW! A rich and creamy holiday drink, eggnog is simple to make at home. It’s worth the extra effort—the store bought version pales in comparison to the real thing. Serve it plain with a sprinkle of cinnamon, or perfume it with a few tablespoons of bourbon for the adults. | Andrew Zimmern
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Celebrate the New Years right and make yourself an eggnog... HOW …
5.3K viewsDec 31, 2019
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GETTING READY FOR MEMORIAL DAY! Getting ready for Memorial Day with my grandma-style creamy coleslaw recipe. For me it’s perfectly balanced, creamy but not gloppy, tangy with a hint of sweetness, crunchy and vegetal. Recipe: https://andrewzimmern.com/recipes/andrew-zimmern-cooks-creamy-coleslaw/ | Andrew Zimmern
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GETTING READY FOR MEMORIAL DAY! Getting ready for Memorial D…
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83K views · 457 reactions | Pasta carbonara is one of my all-time...
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83K views · 457 reactions | Pasta carbonara is one of my all-time...
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12K views · 895 reactions | Join me tomorrow for my weekly AZ Cooks...
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16K views · 630 reactions | A STAPLE ON MANY RESTAURANT …
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193K views · 2.1K reactions | CLASSIC NEW ORLEANS SANDWI…
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THIS IS MY FAVORITE CRAB CAKE RECIPE If you don’t overmix, and …
38.2K viewsDec 28, 2020
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104K views · 1.4K reactions | ANOTHER EASY YET DELICIOUS …
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31K views · 323 reactions | Chef Andrew Zimmern prepares a tradit…
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DO YOU WANT TO COOK LIKE A BALLER JEWISH GRANDMOTHER…
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I know how to spice up your life👀 Cooking life that is… make dinner …
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If you're lucky enough to have some leftover lobster in your refrigerato…
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27K views · 516 reactions | I want one of you to cook your holiday...
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A hearty braise with an incredible blend of vibrant North African flav…
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7.8K views · 198 reactions | Onto the next holiday, EASTER! If you hav…
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Preorder a copy of my new book, The Blue Food Cookbook, with AU…
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8K views · 141 reactions | Panzanella salad perched atop gril…
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Chef Andrew Zimmern shares seafood recipes from new cookbook
3 months ago
ABC News
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20K views · 285 reactions | Preorder a copy of my new book, The Blue …
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Andrew Zimmern Cooks: Pork Ribs with Sauerkraut - Andrew Zimmern
11 months ago
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Remember that time Andrew Zimmern brought Bizarre Foods t…
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32K views · 780 reactions | Octopus is delicious and easy to cook at h…
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23K views · 719 reactions | I was craving fried dumplings but wante…
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Cook clams, mussels, and oysters with me tonight on an ALL NEW W…
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Here’s the secret to perfect fish fry EVERY TIME! It’s simple. And deli…
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Shrimp Bisque, but make it pasta! 🦐🍝 If there is a more elegant or deliciou…
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