In 1879, Rodolphe Lindt changed chocolate forever with the invention of conching. The continuous rolling and mixing of the chocolate is how we achieve the signature velvety smooth texture that sets us apart, and that people have come to expect from Lindt chocolate. Learn More at: www.lindt.com.au/lindtdifference/ #LindtDifference #LindtChocolate #LindtLove | Lindt
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In 1879, Rodolphe Lindt changed chocolate forever with the invention of conching. The continuous rolling and mixing of the chocolate is how we achieve the signature velvety smooth texture that sets us apart, and that people have come to expect from Lindt chocolate. Learn More at: www.lindt.com.au/lindtdifference/ #LindtDifference #LindtChocolate #LindtLove | Lindt
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